CalFresh: food access.

Assembly Member Caloza's legislation to expand food choices for CalFresh recipients aims to remove barriers faced by Californians who lack kitchen facilities or have special dietary needs. The bill modifies the State Department of Social Services' mandate regarding food options available through the state's Supplemental Nutrition Assistance Program.

Under the proposed changes, the department must maximize all available food choices for CalFresh recipients, including hot foods and prepared meals ready for immediate consumption. This replaces the current requirement that the department seek federal waivers and approvals to expand food choices. The legislation maintains alignment with Section 3(k) of the federal Food and Nutrition Act of 2008 while broadening access to food options at the state level.

The bill's findings note that many CalFresh recipients face challenges using traditional groceries due to factors such as lack of cooking facilities or specific dietary requirements related to medications. These modifications to the Welfare and Institutions Code aim to address these practical barriers while maintaining compliance with federal guidelines.